Spinach Salad with Caramelized Onions Roasted Grapes and Spiced Almonds Recipe
Ingredients
- 3 large yellow onions, thinly sliced
- 3 tablespoons olive oil, plus more for drizzling
- 1 teaspoon balsamic vinegar, for the onions
- Salt, to taste
- ¼ teaspoon cayenne
- ¼ teaspoon ground cumin
- ¼ teaspoon curry powder
- ¼ teaspoon cinnamon sugar
- ¾ cup roasted unsalted almonds
- 3 cups organic red grapes, rinsed and drained
- One 4-ounce box baby spinach
- Good-quality balsamic vinegar, like from O & Co.
Instructions
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