Sloppy Jerk

Ingredients

• 1/2 pound bacon, coarsely chopped
• 2 large sweet onions, chopped
• 2 pounds course ground beef
• Jerk BBQ Sauce, recipe follows
• Your favorite rolls or bread, for serving
• Cheddar and/or Swiss cheese, for serving
• 1/2 Jerk Base recipe, recipe follows
• 4 cups vinegar-based, store-bought BBQ Sauce
• 2 cups orange blossom honey (any honey will work)
• 4 large yellow onions, roughly chopped
• 2 bunches green onion, roots removed and chopped
• 4 jalapeno or habanero pepper, chopped
• 1/2 cup white sugar
• 5 tablespoons dark brown sugar
• 6 teaspoons ground cayenne pepper
• 2 tablespoons ground allspice
• 2 tablespoons ground thyme
• 2 tablespoons ground black pepper
• 2 1/2 teaspoons ground sage
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• 3 cups white vinegar
• 2 cups fresh-squeezed orange juice
• 1 1/2 cups soy sauce
• 1 cup dark rum (recommended: Myer's)
• 1 cup olive oil
• 1/3 cup fresh-squeezed lime juice

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