Beet Soup with Avocado Cubes
Ingredients
- 2 tablespoons coconut or olive oil
- 1 leek, white and pale green parts only, diced
- 2 garlic cloves, minced
- One 1-inch piece ginger, peeled and minced
- 1 large celeriac (or a few smaller), peeled and roughly chopped
- 3 medium beetroots, peeled and roughly chopped
- Sea salt
- Freshly ground pepper
- Avocado, cubed, for garnish
- Cilantro, for garnish
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