Crispy Pan Seared Salmon Fillets Recipe

Crispy Pan-Seared Salmon Fillets Recipe

Crispy Pan-Seared Salmon Fillets Recipe


10 minutes

Details
  • Servings:   4
  • Calories:   415
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 4 skin-on salmon fillets, about 6 ounces (170g) each
  • Kosher salt and freshly ground black peppe
  • 2 tablespoons (30ml) vegetable, canola, or light olive oil
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