Easy Ratatouille Recipe
Ingredients
- 2 medium-sized tomatoes on the vine, chopped
- ½ cup chopped Italian parsley, roughly chopped
- 8-10 fresh basil leaves, roughly chopped
- Salt and pepper, to taste
- Extra-virgin olive oil
- 1 white onion, chopped
- 2 zucchinis, cut into 1-inch pieces
- 1 eggplant, cut into 1-inch pieces
- 1 tablespoon chili powder (optional)
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