Savory Quickbread with Olive Lemon Thyme and Goat Cheese
Ingredients
- 1 cup milk (230 g)
- 1/3 cup olive oil (79 g)
- 1 egg (57 g)
- 2 cups all purpose flour (240 g)
- 1 tablespoon baking powder (12 g)
- 1 teaspoon salt (4 g)
- 2 teaspoons black pepper (6 g)
- 3 tablespoons lemon zest
- 2 tablespoons fresh chopped thyme (6 g)
- 3/4 cup olives (kalamata work well), roughly chopped (90 g)
- 1 cup goat cheese, crumbled (237 g)
Instructions
Savory Quickbread with Olive, Lemon, Thyme, and Goat Cheese serves 10 original recipe by Food52.
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