Cauliflower Souffle Bake

Cauliflower Souffle Bake

Cauliflower Souffle Bake

By food.com
1 hour 30 minutes

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Details
  • Servings:   6
  • Calories:   305
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 cauliflower, cut into flowerettes, cooked
  • 1⁄4 cup butter, can use margarine
  • 1⁄4 cup flour
  • 1 cup milk
  • 1⁄2 teaspoon salt
  • 1⁄2 lb cheddar cheese, grated
  • 4 eggs, well beaten
  • 1 dash cayenne, to taste
Instructions

Cauliflower Souffle Bake serves 6 original recipe by food.com.

View original preparation instructions

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