Ingredients
- 4 Yukon potatoes, peeled and diced
- 2 tablespoons butter
- 1 medium onion, finely chopped
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 tablespoon minced garlic
- 1/2 teaspoon cayenne
- 1 tablespoon salt
- 1 tablespoon coarsely ground black pepper
- 1 tablespoon smoked paprika
- 1 teaspoon chopped fresh oregano leaves
- 1 (3-pound) store-bought rotisserie chicken, meat removed and diced
- 1/4 cup chicken stock
- 2 tablespoons chopped fresh parsley leaves
- 1/2 lemon, juiced
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