Ingredients
- 2 c. hard wheat berries (pearl barley can be substituted)
- 2 qt. cold water
- 6 tbsp. freshly squeezed lemon juice
- 0.25 c. white-wine vinegar
- 4 tsp. Dijon mustard
- 1.5 tsp. Coarse salt
- 0.25 tsp. Freshly ground pepper
- 1 tbsp. sugar
- 0.5 tsp. celery seed
- 1 c. extra-virgin olive oil
- 2.25 c. celery
- 1.5 c. dried tart cherries
- 10 oz. Maytag Blue Cheese
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