Ingredients
- 1 (3.2-ounce) bag microwave popcorn (movie-theater butter flavor or plain and salted, popped according to package directions)
- 2 tablespoons canola oil
- 1 teaspoon fennel seeds
- 1 teaspoon coriander seeds
- 1 teaspoon cumin seeds
- 1 teaspoon coarsely chopped fresh Thai green chile
- 10 (1 1/2 inch) fresh curry leaves (more if smaller), whole or cut crosswise into thin strips.
- 1/4 teaspoon Kashmiri chile powder
- 1/4 teaspoon ground turmeric
- 1/8 teaspoon asafetida
- 1/4 teaspoon sugar
- 1/4 teaspoon salt
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