Vegan Roasted Vegetable Hummus

Vegan Roasted Vegetable Hummus

Vegan Roasted Vegetable Hummus


45 minutes

Details
  • Servings:   8
  • Calories:   95
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 carrot, chopped (optional)
  • 1 tomato
  • 1 red bell pepper, cut lengthwise in half, seeded
  • 1 onion, chopped
  • 1 (15 ounce) can chickpeas, drained and 1/3 cup liquid reserved
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 clove garlic, smashed and chopped
  • 1 teaspoon paprika
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon dried parsley
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