Ingredients
- 1 cup peeled and coarsely chopped cucumber
- 1 cup Tuscan kale, coarsely chopped
- 1/2 cup to 1 cup green grapes, frozen
- 1/3 cup ice
- 1/4 cup picked fresh parsley leaves
- Juice of 1 lemon
- 1/2 green apple, cored and coarsely chopped
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