Toasted Coconut Kale Chips recipes

Toasted Coconut Kale Chips recipes

Toasted Coconut Kale Chips recipes

By thecastawaykitchen.com
33 minutes

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Details
  • Servings:   4
  • Calories:   74
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2 bunches curly kale
  • 2 tsp Tin Star Ghee
  • 1 tsp salt
  • 1 tsp garlic powder
  • 2 tbsp toasted coconut flakes
Instructions

Toasted Coconut Kale Chips recipes serves 4 original recipe by thecastawaykitchen.com.

View original preparation instructions

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