Cauliflower Fried Rice recipes
Ingredients
- 1 head cauliflower (should make 4 cups rice)
- 1 teaspoon sesame oil
- ½ yellow onion, finely diced
- ½ cup frozen peas/carrots
- ¼ teaspoon ground ginger
- 1 teaspoon red pepper flakes*
- 2 large cloves garlic, pressed or minced
- 2 tablespoons soy sauce (tamari if gluten free)
- ½ - 1 tablespoon lime juice
- 2 tablespoons sliced green onions
- 2 tablespoons chopped cilantro
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