Cheese and Herb Buttermilk Biscuits
Ingredients
- 2 cups all purpose white flour
- ¼ tsp baking soda
- 1 tbsp baking powder
- Pinch of salt
- 1 cup light buttermilk
- 6 tbsp very cold butter cut into chunks
- ¼ cup freshly grated parmesan cheese
- ¼ cup fresh basil, finely chopped (please note that you must use fresh basil, this recipe will not work with dry basil)
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