Chicken Parm Pizza
Ingredients
- 1 Cup tomato and basil sauce, such as Prego Farmers’ Market Tomato and Basil Sauce
- 1 12-inch fully baked pizza crust
- 2 Cups cooked chicken, thinly sliced
- 4 Ounces mozzarella, thinly sliced
- 1/2 Cup Italian seasoned panko bread crumbs
- 2 Tablespoons grated Parmesan
- 1 Tablespoon olive oil
- 1 Tablespoon fresh basil leaves, chopped
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