Creamy Roasted Red Pepper Pasta

Creamy Roasted Red Pepper Pasta

Creamy Roasted Red Pepper Pasta


1 hour

Details
  • Servings:   4
  • Calories:   806
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   90g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   39g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 2 red bell peppers washed and dried
  • ½ white onion chopped
  • 4 cloves garlic peeled and smashed
  • 2 tbsp olive oil
  • 1/4 cup heavy cream
  • 1/4 cup parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp dried parsley
  • 1/4 tsp smoked paprika
  • 1-2 tsp salt to taste
  • 1 lb pasta of choice
  • *NOTE: for a vegan option substitute the heavy cream with coconut milk or nondairy milk, and parmesan with nutritional yeast*
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library