Steak de Burgo

Steak de Burgo

Steak de Burgo

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   697
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   29g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 /2 cup (1 stick) unsalted butter
  • 6 large garlic cloves, thinly sliced
  • 4 6- to 8-ounce beef tenderloin steaks (about 1 inch thick)
  • 1 /4 cup chopped fresh oregano
  • 1 /4 cup chopped fresh basil
Instructions

Steak de Burgo serves 4 original recipe by Bon Appetit.

View original preparation instructions

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