Turkey Sausage Egg Bake

Turkey Sausage & Egg Bake

Turkey Sausage & Egg Bake

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   325
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 6 hardboiled eggs, thinly sliced
  • 6 raw eggs
  • 1 pound turkey sausage, in casings
  • 1 bottle of beer
  • 8 ounces fresh mozzarella, thinly sliced
  • 1 tablespoon Dijon mustard
  • 1/4 cup parmesan cheese
Instructions

Turkey Sausage & Egg Bake serves 8 original recipe by Food52.

View original preparation instructions

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