Hash Brown Breakfast Casserole
Ingredients
- 1/2 onion, diced
- 1/2 yellow bell pepper, diced
- 2 Tbsp butter
- 1 Tbsp canola oil
- 3 cups hash brown "crispy crowns"
- 1 (9.6oz) pkg breakfast turkey sausage crumbles
- 5 large eggs
- 1 cup milk
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1 tsp fresh dill, minced
- 2 Tbsp Dijon mustard
- 2 cups freshly grated cheese
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