Buffalo Blue Cheese Deviled Eggs Recipe
Ingredients
- 6 hard boiled or hard steamed eggs, peeled and halved lengthwise
- 1/4 cup mayonnaise
- 1 tablespoon plus 1 teaspoon Frank's Red Hot sauce, plus more for garnish
- 2 tablespoons crumbled blue cheese, plus more for garnish
- 1 tablespoon plus 1 teaspoon finely diced celery, plus more for garnish
- Kosher salt and freshly ground black pepper
- Picked celery leaves, for garnish
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