Breakfast Polenta

Breakfast Polenta

Breakfast Polenta


20 minutes

Details
  • Servings:   4
  • Calories:   366
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 cup Polenta
  • 3 cups Water
  • 4 strips Bacon
  • 4 pieces Sausage
  • ½ whole Bell Pepper
  • 5 whole Green Onions
  • ¼ cups Feta Cheese
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