Croissant Breakfast Pie

Croissant Breakfast Pie

Croissant Breakfast Pie


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   329
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 (14.1 ounce) pkg. refrigerated pie crusts (such as Pillsbury)
  • 3 thick-cut bacon slices, chopped (about 3/4 cup)
  • 3 large eggs
  • 3/4 cup whole milk or half-and-half
  • 1 teaspoon dry mustard
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1 (8 ounce) can refrigerated crescent rolls (such as Pillsbury)
  • 4 ounce smoked Gouda cheese, shredded (about 1 cup)
  • Thinly sliced fresh chives
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