Spinach and Sausage Breakfast Croissant

Spinach and Sausage Breakfast Croissant

Spinach and Sausage Breakfast Croissant

By florafoodie.com
Serves 2

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Details
  • Servings:   2
  • Calories:   915
  • Protein:   42g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   28g
  • Fat Total:   68g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • british
Comments
Ingredients
  • 1. 1/2 sheet puff pastry
  • 2. 1/2 Tofurkey Italian sausage
  • 3. 2 t avocado oil (or other mild flavored oil)
  • 4. 1/2 C frozen chopped spinach, thawed and drained
  • 5. 1 shallot
  • 6. 2 slices Daiya cheddar cheese
Instructions

Spinach and Sausage Breakfast Croissant serves 2 original recipe by florafoodie.com.

View original preparation instructions

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