Sizzling Steak Fajitas
Ingredients
- 1/4 c. extra-virgin olive oil, plus more for cooking
- Juice of 1 lime
- 1 tsp. dried oregano
- 1/2 tsp. ground cumin
- 1/2 tsp. chili powder
- 1 lb. skirt steak
- Kosher salt
- Freshly ground black pepper
- 1 bell pepper, thinly sliced
- 1 large onion, sliced into half moons
- Tortillas, for serving
- Sour cream, for serving
- Cilantro, for serving
- Pico de Gallo, serving
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