Thai Peanut Sweet Potato Noodles with Shrimp

Thai Peanut Sweet Potato Noodles with Shrimp

Thai Peanut Sweet Potato Noodles with Shrimp


30 minutes

Details
  • Servings:   6
  • Calories:   361
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 6 cups pre-noodled sweet potato noodles
  • 1/2 cup creamy peanut butter
  • 1/4 cup soy sauce
  • 1/4 cup lime juice
  • 2 tablespoons honey
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon grated ginger
  • 1 teaspoon toasted sesame oil
  • 1 clove garlic, grated on a rasp grater
  • 2 dashes fish sauce
  • 12 jumbo shrimp, peeled and deveined
  • 1 tablespoon chile lime seasoning, such as Tajin
  • Kosher salt and freshly ground black pepper
  • 1/4 cup crushed salted roasted peanuts
  • 3 scallions, minced
  • Fresh mint, for garnish
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