My Moms Muffins recipes

My Mom’s Muffins recipes

My Mom’s Muffins recipes


35 minutes

Details
  • Servings:   12
  • Calories:   246
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   22g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 cup Whole Wheat Flour
  • 1/2 cup All-purpose Flour
  • 1/4 cup Ground Flaxseed/flaxseed Meal
  • 1 cup Regular Oats
  • 1/2 cup Packed Brown Sugar
  • 1/2 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Ground Cinnamon
  • 1/2 cup Walnuts, Roughly Chopped
  • 1/2 cup Raisins
  • 1 cup Buttermilk
  • 1 whole Egg
  • 1 whole Banana, Peeled And Mashed With A Fork
  • 1/2 cup Applesauce
  • 1/4 cup Molasses
  • buttermilk
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