Fruity Baked Oatmeal with Crunchy Cinnamon Almond Topping recipes

Fruity Baked Oatmeal with Crunchy Cinnamon Almond Topping recipes

Fruity Baked Oatmeal with Crunchy Cinnamon Almond Topping recipes


40 minutes

Details
  • Servings:   4
  • Calories:   389
  • Protein:   13g
  •  
  • Fiber:   12g
  • Sugar:   26g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   cereals
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Cuisine
  • american
Ingredients
  • 1 cup + 1/3 cup regular rolled oats
  • 1/4 cup chia seeds
  • 1 large banana, chopped
  • 1 apple, peeled and chopped
  • 1 tbsp raisins
  • 1 tsp ground cinnamon
  • Pinch of kosher salt
  • 1.5-2 cups non-dairy milk (I used 2 cups but you might need less depending on the volume of mix ins)
  • 2 tbsp pure maple syrup
  • 1 tbsp pure vanilla extract
  • 1/4 cup raw almonds
  • 2 tbsp regular rolled oats
  • 1 tbsp Sucanat (or other dry sugar)
  • 1 tsp pure maple syrup
  • 1 tbsp non-dairy milk
  • 1/4 tsp cinnamon
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