Single Sourced Chocolate and Fig Tart
Ingredients
- 125g butter, room temperature
- 1½ cups almond meal
- 1 cup cocoa powder (depending on how string the powder is… i used a pretty crappy brand)
- 250g plain chocolate biscuits
- 1 cup ricotta
- 500g marscarpone cheese
- 400g 70-80% cocoa dark chocolate
- ⅔ cup of port
- 10 figs
- Juice of ½ a lemon
- 2 tbsp honey
- 1 tsbp cinnamon
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