Banana and Yogurt Crepes

Banana and Yogurt Crepes

Banana and Yogurt Crepes

By Allrecipes
30 minutes

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Details
  • Servings:   4
  • Calories:   275
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   25g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 3/4 cups fat-free or low-fat lactose-free milk
  • 3/4 cup flour
  • 1 egg
  • 1 egg white
  • 2 tablespoons honey or maple syrup, divided
  • 1 (8 ounce) container low-fat banana or vanilla yogurt
  • 1 banana, diced
  • 1/2 teaspoon vanilla extract
  • Fresh mint sprigs (optional)
  • Powdered sugar (optional)
Instructions

Banana and Yogurt Crepes serves 4 original recipe by Allrecipes.

View original preparation instructions

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