Chicken Tinga Nachos Recipe

Chicken Tinga Nachos Recipe

Chicken Tinga Nachos Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   681
  • Protein:   43g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   40g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 tablespoons canola oil
  • 1 pound boneless skinless chicken thighs
  • 1 small yellow onion, peeled and quartered
  • 2 cloves garlic, smashed with the side of a knife
  • 1 bay leaf
  • 1 jalapeno pepper, split, seeds removed
  • 1/2 small can chipotles in adobo sauce
  • 2 cups low-sodium chicken stock
  • 5 whole cloves
  • 1/2 large bag tortilla chips
  • 8 ounces monterey jack cheese, coarsely shredded
  • sour cream and cilantro, to garnish
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