My Mothers Apple Cake

My Mother's Apple Cake

My Mother's Apple Cake


Serves 6

Details
  • Servings:   6
  • Calories:   558
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   61g
  • Carb Total:   87g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   21g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 tablespoons butter, unsalted
  • 1 cup light brown sugar, packed
  • 2 large Granny Smith - or other firm, tart - apples, peeled, cored, sliced
  • 1/2 cup raisins
  • 1 1/2 cups all-purpose flour, sifted
  • 1/2 teaspoon salt
  • 3 teaspoons baking powder
  • 1/3 cup shortening
  • 1/3 cup sugar
  • 2 eggs, well-beaten
  • 1/2 teaspoon pure vanilla extract
  • 2/3 cup water
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