Easy Chicken Tinga Rice Bowls

Easy Chicken Tinga Rice Bowls

Easy Chicken Tinga Rice Bowls

By EatingWell
20 minutes

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Details
  • Servings:   4
  • Calories:   648
  • Protein:   33g
  •  
  • Fiber:   11g
  • Sugar:   4g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 1 8-ounce package cooked cilantro-lime rice
  • 3 cups Chicken Tinga
  • 1 (15 ounce) can pinto beans, rinsed
  • 2 medium bell peppers, sliced
  • 1 avocado, sliced
  • Lime wedges for serving
Instructions

Easy Chicken Tinga Rice Bowls serves 4 original recipe by EatingWell.

View original preparation instructions

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