Asparagus With Poached Egg

Asparagus With Poached Egg

Asparagus With Poached Egg


Serves 4

Details
  • Servings:   4
  • Calories:   144
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound asparagus, trimmed and peeled
  • 4 large eggs
  • Extra-virgin olive oil, for drizzling
  • 1 ounce Parmesan cheese, thinly shaved
  • Fine sea salt and freshly ground pepper
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