Fettuccine with Brown Butter and Sage

Fettuccine with Brown Butter and Sage

Fettuccine with Brown Butter and Sage

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   418
  • Protein:   15g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 8.8-ounce package dried egg fettuccine (such as De Cecco)
  • 4 1/2 tablespoons butter
  • 20 fresh sage leaves, stemmed
  • 4 1/2 tablespoons frozen veal stock, thawed, or 2 tablespoons beef broth and 2 1/2 tablespoons low-salt chicken broth
  • 5 tablespoons grated Parmesan cheese plus additional for serving
Instructions

Fettuccine with Brown Butter and Sage serves 4 original recipe by Epicurious.

View original preparation instructions

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