Focaccia with Grapes and Rosemary
Ingredients
- 1/4 cup white wine
- 3/4 cup warm water
- 1 envelope yeast
- 1 tablespoon honey
- 3 1/2 cups flour
- 2 teaspoons salt
- 2 tablespoons olive oil
- 2 cups grapes
- 3 tablespoons rosemary, chopped roughly
- grated parmesan, minced garlic, and/or sea salt (optional) for sprinkling
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