Ingredients
- 3-3 1/2 cup dry cut pasta (ex: macaroni, penne) (about 10 oz)
- 3/4 cup raw cashews
- 1/2 cup raw brazil nuts
- 3 tbsp freshly squeezed lemon juice
- 1 medium clove garlic
- 2 tsp arrowroot powder
- 1 tsp sea salt
- 1/2 tsp onion powder
- 1/4 tsp (rounded) dry mustard
- 1 cup water
- 1 1/2 cup unsweetened plain non-dairy milk (preferable unsweetened almond milk or plain soy milk)
- 2 tbsp extra-virgin olive oil
- 3/4 - 1 1/4 cup dry whole-grain breadcrumbs
- 1/2 - 1 tbsp olive oil
- couple pinches sea salt
Personal Notes
Organization Tags
Comments