Marinated Pear and Fennel with Chickpeas
Ingredients
- * 1 medium fennel bulb
- * 2tablespoons apple cider vinegar
- * 1tablespoon olive oil
- * 1/4teaspoon salt
- * 1pinch paprika
- * 1 medium red pear, cored and thinly sliced
- * 1can chickpeas (15 oz), rinsed and drained
- * 1/4cup parsley, thinly sliced
- * 4ounces feta, crumbled
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