Couscous with Apricots Pistachios and Lime
Ingredients
- 2 cups dry couscous
- 3 cups vegetable broth
- 1 tablespoon olive oil
- juice and zest of one lime
- 1/4 cup finely chopped dried apricot
- 2 tablespoons yellow raisins
- 1 tablespoon currants
- 1 tablespoon cumin seeds, lightly toasted
- 2 tablespoons finely chopped scallions
- 2 tablespoons finely chopped fresh cilantro
- 1/4 cup pistachios, toasted and roughly chopped
- salt and pepper to taste
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