Recipe: Miso Breakfast Oatmeal

Recipe: Miso Breakfast Oatmeal

Recipe: Miso Breakfast Oatmeal

By The Kitchn
Serves 6

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Details
  • Servings:   6
  • Calories:   190
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 cups (32 ounces) low-sodium chicken broth
  • 1/4 cup red or white miso paste
  • 1 cup steel-cut oats
  • 4 to 6 large eggs, fried
  • 4 scallions, white and green parts, thinly sliced
Instructions

Recipe: Miso Breakfast Oatmeal serves 6 original recipe by The Kitchn.

View original preparation instructions

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