Chicken Fried Chicken Livers
Ingredients
- 3 1/2 cups buttermilk
- 1/3 cup Louisiana-style hot sauce, such as Crystal
- 1 1/2 tablespoons soy sauce
- 1 pound chicken livers, trimmed
- 1/2 cup mayonnaise
- 1 small chipotle in adobo, seeded and minced, plus 1 tablespoon adobo sauce
- 3 cups all-purpose flour
- 3 large eggs
- 2 teaspoons cayenne pepper
- 2 teaspoons ground black pepper
- 1 1/2 teaspoons ground cumin
- 1 teaspoon garlic salt
- Canola oil, for frying
- Kosher salt
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