Cooks Country Pie Crust
Ingredients
- 1 1/4 cups unbleached all-purpose flour, divided, plus more for the surface
- 1 tablespoon sugar
- 1/2 teaspoon table salt
- 6 tablespoons (¾ stick) cold unsalted butter, cut into ¼-inch slices
- 1/4 cup chilled solid vegetable shortening, cut into 2 pieces
- 2 tablespoons cold vodka
- 2 tablespoons cold water
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