Recipe: Whole30 Italian Meatballs with Marinara

Recipe: Whole30 Italian Meatballs with Marinara

Recipe: Whole30 Italian Meatballs with Marinara


20 minutes

Details
  • Servings:   10
  • Calories:   303
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   2g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 pounds lean ground beef
  • 1 small yellow onion, finely chopped
  • 1/3 cup coarsely chopped fresh parsley leaves
  • 3 cloves garlic, minced
  • 1 tablespoon salt-free Italian seasoning
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon red pepper flakes
  • 1 large egg, beaten
  • 2 tablespoons olive oil
  • 1 (24- to 26-ounce) jar no sugar-added marinara sauce, such as Rao’s
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