Ingredients
- 2 tablespoons vegetable oil
- 2 cups yellow onion, diced (1 medium onion)
- 2 tablespoons crushed garlic
- 2 tablespoons grated fresh ginger
- 1 teaspoon kosher salt
- 4 cups chicken broth
- 1.5 pounds peeled sweet potatoes
- 2 tablespoons curry paste (or powder)
- 1 cup frozen yellow corn
- 1/2 cup plain low-fat yogurt
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