Red Beans and Rice

Red Beans and Rice

Red Beans and Rice

By Good Housekeeping
30 minutes

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Details
  • Servings:   4
  • Calories:   674
  • Protein:   36g
  •  
  • Fiber:   21g
  • Sugar:   5g
  • Carb Total:   99g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 c. long-grain white rice
  • 2 slice bacon
  • 1 small onion
  • 2 stalk celery
  • 1 green pepper
  • 2 clove garlic
  • 2 tsp. Cajun seasoning
  • 1/2 tsp. dried thyme
  • 1/4 tsp. salt
  • 2 1/2 c. Home-Cooked Beans
  • 1/4 tsp. cayenne pepper sauce
Instructions

Red Beans and Rice serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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