Roasted Green Beans

Roasted Green Beans

Roasted Green Beans

By Food Network
35 minutes

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Details
  • Servings:   12
  • Calories:   168
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 pounds fresh green beans, topped and tailed
  • 16 slices thin bacon, cut into tiny pieces
  • 1 large onion, finely chopped
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
Instructions

Roasted Green Beans serves 12 original recipe by Food Network.

View original preparation instructions

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