Vegetarian Taco Chili

Vegetarian Taco Chili

Vegetarian Taco Chili


Serves 8

Details
  • Servings:   8
  • Calories:   239
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 2 tablespoons oil
  • 1 jalapeno, seeded and diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 3/4 cup brown rice, uncooked
  • 1 package taco seasoning (or 1 tablespoon)
  • 1 (15 oz) can diced tomatoes
  • 1/2 cup salsa
  • 1 (15 oz) can black beans, rinsed and drained
  • 1 (15 oz) can kidney beans, rinsed and drained
  • 1 (11 oz) can corn, drained
  • 1 quart vegetable broth or water
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library