Mixed Seafood Pasta

Ingredients

• Kosher salt
• 1 pound fettuccine
• 2 tablespoons olive oil
• 2 tablespoons salted butter
• 8 ounces peeled and deveined large shrimp
• 8 ounces lobster meat, cut into chunks
• 8 ounces calamari, sliced
• Freshly ground black pepper
• 1/4 cup jarred sun-dried tomato strips packed in oil
• 2 tablespoons capers, drained
• 1 teaspoon chopped fresh thyme
• 1 teaspoon chopped fresh rosemary
• 3 cloves garlic, minced
• 1/2 red onion, finely diced
• 1/2 cup white wine
• 2 cups heavy cream
• 2 cups baby spinach leaves
• 1/4 cup freshly grated Parmesan, plus more for garnish
• 1/4 cup fresh parsley, chopped, plus more for garnish
• Zest of 1 lemon, plus more for garnish

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