Vegetarian Summer Tacos

Vegetarian Summer Tacos

Vegetarian Summer Tacos


25 minutes

Details
  • Servings:   2
  • Calories:   523
  • Protein:   17g
  •  
  • Fiber:   14g
  • Sugar:   7g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 fresh corn tortillas (white or yellow)
  • 2 tbsp olive oil
  • 2 garlic cloves
  • ½ zucchini chopped into small cubes
  • ½ cup (112g) cooked black beans
  • ½ cup (125g) corn (fresh or frozen)
  • ½ avocado, sliced
  • Pinch of salt
  • ½ tsp. cumin powder
  • ¼ tsp. chili powder
  • Handful of cilantro
  • 2 oz (56g) goat cheese (optional)
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