Creamy Butternut Squash Pasta recipes

Creamy Butternut Squash Pasta recipes

Creamy Butternut Squash Pasta recipes

By What's Gaby Cooking?
1 hour

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Details
  • Servings:   4
  • Calories:   707
  • Protein:   22g
  •  
  • Fiber:   9g
  • Sugar:   11g
  • Carb Total:   104g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   21g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 medium butternut squash, cut into 2-inch cubes
  • 2 shallots, halved
  • 4 cloves garlic, peeled
  • 2 tablespoons olive oil
  • 1 ½ cup chicken stock
  • 1 lb De Cecco spaghetti
  • ½ cup heavy cream
  • Pinch of ground nutmeg
  • kosher salt
  • cracked black pepper
  • grated pecorino
  • fresh herbs
  • basil
  • chives
Instructions

Creamy Butternut Squash Pasta recipes serves 4 original recipe by What's Gaby Cooking?.

View original preparation instructions

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